Main ingredients:
1. Hyaluronic acid. Hyaluronic acid essence provides moisture and nutrients to the skin.
Cultivated ginseng potassium extract and multivitamin components help to firm and brighten the skin. By applying the product before applying the face mask, the nutrients are absorbed more efficiently.
2. Plant stem cells. A plant stem cell mask helps rough, dehydrated skin
retain moisture with moisturizing ingredients. It helps to balance moisture to dry skin for a healthier and revitalized look.
Usage:
Use on clean skin.
1. Open the package marked with the number “1” and apply the serum to the skin of the face.
2. Open the package marked with the number “2”, put the mask on your face and relax.
3. Hold for 10-20 minutes. After removing the mask, massage the remaining essence into your face.
Attention!
Keep out of reach of children. Store at room temperature and away from direct sunlight. Avoid contact with eyes. After contact, wash with clean, cool running water. If you feel itching, irritation, unpleasant sensations, take it off immediately and wash your face under running water. If the symptoms do not go away, consult a dermatologist. Do not use on irritated, dermatitis or eczema areas.
Ingredients:
Essence: Water, Methylpropanediol, Glycerin, Niacinamide, Panax Ginseng Callus Culture Extract, Illicium Verum (Anise) Fruit Extract, Sodium Hyaluronate, Sea Water, Allantoin, Betaine, Calcium Pntothenate, Beta-Glucan, Sodium Ascorbyl Phosphate, Pyridoxine HCL, Tocopheryl Acetate, 1,2-Hexanediol, Hydroxyethyl Urea, Butylene Glycol, Caprylyl Glycol, Carbomer, Tromethamine, Glyceryl Polyacrylate, PEG-60 Hydrogenated Castor Oil, Adenosine, Disodium EDTA, Sodium Starch Octenylsuccinate, Maltodextrin, Ethylhexylglycerin, Silica, Phenoxyethanol, Fragrance.
Mask: Water, Methylpropanediol, Glycerin, 1,2-Hexanediol, Niacinamide, Panax Ginseng Callus Culture Extract, Hydrolyzed Collagen, Sodium Hyaluronate, Ceramide 3, Squalane, Saccharomyces/Viscum Album (Mistletoe) Ferment Extract, Lactobacillus/Soybean Ferment Extract, Saccharomyces/Imperata Cylindrica Root Ferment Extract, Trehalose, Betaine, Allantoin, Butylene Glycol, PEG-60 Hydrogenated Castor Oil, Carbomer, Tromethamine, Hydroxyethylcellulose, Adenosine, Caprylic/Capric Triglyceride, Diethoxyethyl Succinate, Disodium EDTA, Hydrogenated Lecithin, Phospholipids, Ethylhexylglycerin, Phenoxyethanol, Fragrance.
